Guatemala Jasmin SHB EP
$20.00
Guatemala Jasmine comes from two distinct regions in Guatemala. The blending of these two regions results in a distinct aroma. The tasting notes consist of apple pie, tangerine, and chocolate.
Guatemala Jasmine comes from two distinct regions in Guatemala. The blending of these two regions results in a distinct aroma which is reflected in the naming of this exquisite regional blend of beans. The tasting notes consist of apple pie, tangerine, and chocolate. The two regions give this Guatemalan favorite a high acidity, wine-like quality, sweetness and full body. The SHB means that it is a “strictly hard bean” grown only at high altitudes of 1350 meters or more. The European preparation method of hand and color culling and sorting is used so as to maintain very high standards.
Roast: Light, Medium, Dark
Grind: Coarse, Medium Coarse, Medium, Medium Fine, Fine
Noteworthy: Coarse grind is used for cold brew, cowboy coffee. Medium Coarse Grind is used for French press, percolators, cupping or sampling. Medium Grind is used mostly for auto – drip type brewers. A Medium Fine Grind is best used for pour-over coffee. A Fine Grind is mostly use for espresso.
Additional information
| Weight | 11 oz |
|---|---|
| Roast | Light, Medium, Dark |
| Grind | Whole Bean, Coarse, Medium Coarse, Medium, Medium Fine, Fine |